526 jobs found in Catering

showing 1 to 30

DEMI/CHEF DE PARTIE 3AAR 5 STAR SOUTH WALES

NEWPORT, Gwent

16000 - 18500/annum Permanent

This 3AA Rosette restaurant is run separate to the hotel so there are definitely no breakfasts or afternoon teas or bar food to attend to. What you and the others in the 6 strong brigade will have to attend to is ensuring that the 45 diners will have the best dining experience in South Wales, especially bearing in mind that the venue hosts international Golf events and has many celebrity guests.

STRONG CDP OXFORDSHIRE 2AAR - LONDON MONEY TO 20K

CHIPPING NORTON, Oxfordshire

1 - 20000/annum Permanent

We are looking for a very strong Chef de Partie for this proprietor owned gastro pub. The successful chef de partie will be part of a brigade of 6 preparing up to 75 covers.

Head Chef

Shepperton, Middlesex

24000 - 27000/annum Permanent

My client based in Middlesex is seeking a Head Chef at its hotel in a peaceful location. Parts of the hotel is 400 years old and is very idyllic.

Sous Chef

Shepperton, Middlesex

18000 - 20000/annum Permanent

We are recruiting for a sous chef position in a great hotel. You will be working with the very best locally sourced food.

PASTRY CHEF MICHELIN STAR HOTEL RESTAURANT HOME COUNTIES 21K

LONDON, South East

1.00 - 21000/annum Permanent

This outstanding 4 Star de luxe hotel and spa boasts a 4AA Rosette, Michelin Starred restaurant as well as its other outlets. There are 28 covers served by 6 chefs under an outstanding head chef.

CHEFS/CHEFS DE PARTIE

South London, London

Permanent

CALLING ALL CHEFS DE PARTIE AND CHEFS - SUPERB OPPORTUNITY. We have a number of permanent roles for Chefs and Chefs de Partie.

Chef / Cook

Newark, Nottinghamshire

8/hour Temporary

CCI Personnel are looking for chefs and cooks of all grades to work with various clients of ours in and around the East Midlands.

Receptionist

Walsall, West Midlands

13000/annum Permanent

We are currently recruiting for a Receptionist for a fantastic branded hotel based in the West Midlands. The role offers a competitive basic salary, with a fantastic benefits package.

Chef

Eastbourne, East Sussex, East Sussex

7.50 - 10/hour Temporary

Chefs of all levels required for temporary and permanent roles. Full and part time Chef positions available.

Chef de partie

Winchester, Hampshire

17500 - 18000/annum Many benefits available Permanent

Anglo Continental Placements are recruiting for a chef de partie to work in our clients lovely 4* Hotel and spa. We are looking for a creative, passionate and dedicated chef de partie to work in a fantastic team.

Deli / General Assistant

Marlow, Buckinghamshire

7/hour Temporary

This is a temporary position. The ideal candidate will have a sound knowledge of various bread products and sandwich fillings and a good understanding of food handling /hygiene and health and safety.

Bar Manager/Cocktail Maker

Poole, Dorset

18000 - 30000/annum Salary DOE Permanent

A Bar Manager / Cocktail Maker is required for a fine dining restaurant near Poole in Dorset. This role demands good wine knowledge ideally and additionally experience of working at high level corporate events, as you will be expected to take part in these outside of the restaurant.

Commis Chef

Winchester, Hampshire

13500 - 14000/annum Many benefits available Permanent

We are recruiting for a commis chef to work in our clients lovely 4* Hotel and spa. We are looking for a passionate commis chef to work in a fantastic team.

Chef de partie

Barnet, Hertfordshire

14500 - 16000/annum Benefits available Permanent

We are recruiting for an experienced chef de partie to work in our clients gastro pub under the umbrella of a branded company. Our client prides themselves on serving fresh, simple, high quality traditional dishes extremely well.

Sous Chef

Weybridge, Middlesex

22000 - 24000/annum Permanent

We are recruiting for a Sous chef position for our clients lovely hotel. We are looking for a creative, passionate and dedicated individual to work in a fantastic team.

Commis Chef

Weybridge, Middlesex

14000 - 15000/annum Permanent

We are recruiting for a Commis chef position for our clients lovely hotel. We are looking for a creative, passionate and dedicated individual to work in a fantastic team.

FOOD SERVICE ASSISTANTS

Basingstoke, Hampshire

6.08 - 6.25/hour Weekly pay Temporary

I require Food Service Assistants to join my team at Contract Options, to work at my clients in and around Basingstoke. You will need to have experience working within a restaurant, cafe or deli bar environment.

SOUS CHEF 3AAR SHROPSHIRE 22K PCKG

LUDLOW, Shropshire

20000 - 22000/annum 20K SALARY PLUS VALUE LOW LIVE IN Permanent

There was a time when Ludlow was innundated with 3AAR, Michelin Star restaurants. Nowadays the 'names' have moved out and they are far and few between.

Catering Assistants

London

6.20 - 7/hour TBC Temporary

Catering Assistants required for a busy professional environment in North West London. An exciting opportunities have arisen for talented and well presented Catering Assistants.

Sous Chef

Docklands, London

26000 - 27000/annum Excellent Salary Permanent

Sous Chef Excellent Salary - 27,000 Depending On experience Docklands Co-ordinate the duties of the Kitchen manager, in the daily running of the kitchen. Over see all production and maintain quality service and product in all areas.

COOK SUPERVISOR

South West London, London

10965 - 12792/annum Permanent

Cook Supervisor urgently required to work in a primary school based in south west London. You will already be an experienced cook dealing with volume catering needs, as well as having supervised kitchen staff .

CATERING ASSISTANTS

Basingstoke, Hook & Surrounding Areas, Hampshire

6.08 - 6.50/hour Hour;y rates, Weekly Pay Contract

I require experienced catering assistants to join my team at Contract Options, to work at my clients in and around Basingstoke & Hook. You will need to have experience of working as a catering assistant and owning a car would be a significant advantage.

Chef de partie

Corsham, Wiltshire

16000 - 18000/annum Permanent

Ambitious, enthusiastic chef de partie required for a privatly owned busy 37 bedroom hotel, restaurant, wedding and confrence venue. We are a strong team of 4 who have recently recieved 2 Rosettes for our food and have helped the hotel maintain number one hotel rating in wiltshire on trip advisor.

Chef de Partie/ Sous Chef

Telford, Shropshire

16000 - 20000/annum Permanent

Chef de Partie/ Sous Chef - Stunning Location - Telford!!! A real opportunity for career progression awaits the successful applicant of this position.

Sous Chef

Norwich, Norfolk

21000/annum Permanent

My Client is an award winning City Centre Hotel & Restaurant, due to continued and ever expanding growth they are actively looking for an experienced Sous Chef to join their team. This is an excellent opportunity for an experienced Sous looking for a new challenge or a Junior Sous looking for more responsibility.

GENERAL MANAGER

Manchester, Greater Manchester

35000 - 38000/annum 35,000 - 38,000 + PACKAGE Permanent

GENERAL MANAGER - CATERING - FAMOUS TOURIST ATTRACTION SALARY - 35,000 - 38,000 + PACKAGE LOCATION - MANCHESTER We have a fantastic role for the right talented General Manager based in the beautiful City of Manchester... As a General Manager you will be working for the UK`s leading contract caterer who believes in making a difference!

Store Manager

Bristol, England, Gloucestershire

18000 - 20000/annum + Benefits Permanent

Love Coffee is the fastest growing privately owned coffee company in the UK and we are looking for our next Store Manager in Bristol. We currently have over 30 stores around the UK and more openings planned this year and beyond.

Chefs Required

Norwich, Norfolk

6.50 - 10/hour Temporary

Chefs Required All Levels - Any Experience Wages Dependant on Level & Experience Temporary & Permanent Positions Available OSR Recruitment operates throughout East Anglia, and the Catering Department are currently looking for Chefs of all levels to join their Temporary and Permanent workforce. Now is the time to move, as clients are currently recruiting across the County.

Head Chef

Saxmundham, Suffolk

28000/annum Permanent

Head Chef Up To 28,000 PA DOE Full time - Permanent Suffolk Coast Immediate Start Pending Successful Interview Live In Available for the Right Candidate My client is looking for a Head Chef to manage their team in a Hotel & Restaurant situated on the Suffolk coast. Working to a rosette level, with an Italian style menu, this position would suit an experienced professional, with excellent management ability.

Part - Time Chef

Chelmsford, Essex

8.00 - 9.00/hour Part Time

Part-time Chef required for a client in Chelmsford. You will be working in a small but busy kitchen supplying fresh home cooked food.

526 jobs found in Catering

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